The dishwasher needs to meet the following jot tasks: Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Place clean dishes, utensils, or cooking equipment in storage areas. Sort and remove trash, placing it in designated pickup areas. Sweep or scrub floors. Focus on speed, quality, and an appetite for learning. Flexibility to work a variety of shifts, and available to work on night shifts and holidays.

ADDITIONAL EXPECTATIONS:

• Professional, organized, agile, reliable, proactive, and mature
• Must have scheduling flexibility based on volume and business needs
• Able to lift objects up to 40 pounds, and take on cleaning tasks
• Must be a great team player to serve the team mission and each guest
• Must have a good attitude towards change and ambiguity
• High level of personal hygiene and presentation
• Able to stay calm and create calm in a fast-paced environment
• Attention to detail in everything we do
• Unwilling to compromise on our standards or accept short cuts
• Consistent in performance and reliability
• Fosters teamwork and contributes to the positive, uplifting environment
• Does not settle for anything less than excellent food
• Contributes to a healthy, productive and positive teamwork mindset

Qualified candidates should send resume and verification of requirements to: Mr. Greg Guo President Evergreen Oriental Inc. 2771 Plymouth Road Ann Arbor, MI 48105